While at Mark's Albert's house shooting the pineapple guava video, we sat down and tasted a couple of my new seedling apples, one of which has red flesh. I'm a little more positive about the red fleshed apple now than I was at the time. It developed a bit more sugar after spending a little more time in the fridge. It's not going to be an outstanding desert apple, but I would think now there's a chance it will outperform Grenadine. It looks better I think. It's a very attractive apple. The flavor is quite nice. After that we tasted some varietal grapes and Glenora grape juice and chatted about grapes a bit.